|Ener-G Foods Brown English Muffins with Sweet Potato|
Ener-G Foods Brown English Muffins with Sweet Potato
-Pack of six 17.2-ounce packages of sweet potato English muffins (103.2 total ounces)
-Made from yellow corn flour, corn starch, and tapioca starch
-Gluten-free, wheat-free, no dairy or egg, KOF-K Kosher-certified; a good source of Vitamins A, B1 and B2, and iron
-A classic breakfast bread without the gluten
Filtered Water, Yellow Corn Flower, Hi-maize Corn Starch, Tapioca Starch, Brown Rice Flour, Cold Pressed High Oleic Safflower Oil, Pear Juice Concentrate, Yeast, Sweet Potato Flour, Methylcellulose, Xanthan Gum, Potato Flour, Salt, Calcium Phosphate, Glucono Delta Lactone. Enriched With Thiamine, Riboflavin, Niacin, Iron and Folic Acid.